Fair Trade Coffee

We offer fair trade, organic coffee in a variety of different roasts. Visit today to see which one is right for you!

Open Mic & Other Events

The Green Bean is proud to host local events throughout the year! Check out our Events page for more.

Delicious Meals

Our kitchen menu includes full lunch meals, providing many vegan and vegetarian options.

Atmosphere

The Green Bean Cafe offers a relaxed environment with friendly staff and optimal space to study.

Hours
q

MONDAY – WEDNESDAY: 8AM – 7PM

THURSDAY: 7AM-10PM (Yoga mornings & Open Mic Evenings)

FRIDAY: 9AM-4PM

SATURDAY: 10AM – 2PM (Sonic Saturdays)

SUNDAY: CLOSED

Menu
  • Cappuccino

    0
  • Flavoured Lattes

    A wide variety of latte flavours

    0
  • Fresh Coffee

    Our coffee is guaranteed fair trade and organic.

    0
  • Hot Chocolate

    0
  • Italian Sodas

    0
  • Bagged & Loose Leaf Tea

    0
  • Specialty Tea Lattes

    We offer multiple options for tea.

    0
  • Soup of the Day

    Check in every day to see our rotating soup menu.

    $7.50
  • Bagels

    Check each day for fresh bagels.

    $3.00
  • “THE AMBASSADOR” - Spicy Chicken Club

    Grilled chicken breast, cheddar, bacon, banana peppers, and chipotle mayo. Served on toasted Vienna bread from Blak’s. Garnished with a pickle spear.

    $12.00
  • “THE BBQ BURGER” - Beet, Bean, and Quinoa Burger (V)

    Patty (black bean, mushroom, quinoa, beet) topped with lettuce, tomato, & Dijon tahini aioli. Served on a toasted bun. Garnished with a pickle spear.

    $12.00
  • “THE OG CHEESE” - Grilled Cheese (Vegetarian)

    Cheddar and mozzarella on Vienna bread from Blak’s. Grilled on the flat top with mayo. Garnished with a pickle spear. House BBQ on the side.

    $10.00
  • “THE CALIFORNIA SUNSET” Chicken Pesto Sandwich

    Grilled chicken breast, sautéed onions and red peppers, pesto mayo, and mozzarella. Served on toasted marble rye bread from Blak’s. Garnished with a pickle spear.

    $12.00
  • “THE ROYAL WINDSOR” - Roast Beef and Swiss Sandwich

    Roast beef, sautéed onions and red peppers, Swiss cheese, and horseradish aioli. Served on toasted bun. Garnished with a pickle spear. Aujus (beef gravy) on the side.

    $12.00
  • “THE V’EGG’AN WRAP” - Vegan “Egg” Salad Wrap (V)

    “Egg” salad: firm tofu, vegan mayo, fresh herbs, turmeric, mustard, and sundried tomatoes. In tortilla with lettuce, tomato, and cashew-based nacho cheez. Served cold with side of fruit.

    $8.00
  • “THE LIL BREAKIE” - Breakfast Wrap (Vegetarian)

    Two scrambled eggs with sautéed onions and red pepper. In tortilla with cheddar. Grilled shut and served with a side of fruit. House BBQ on the side.

    $8.00
  • “THE R&B” - Rice and Bean Wrap (Vegetarian)

    Chow mix: brown rice, corn, red onion, Romano beans, black beans, and cilantro. In tortilla w/mozza & chipotle mayo. Grilled. Garnished w/pickle spear. House BBQ on side.

    $7.00
  • “THE NOTORIOUS V.H.W.” - Veggie Hummus Wrap (V)

    Lettuce, tomato, red onion, shredded carrot, and cucumber. In tortilla with red pepper hummus. Served cold with a pickle spear.

    $7.00
  • “TAUQIN PHOENIX” - Veggie Tacos (V) & (GF)

    Taco base (walnuts, lentils, spices) and veggie slaw (green cabbage, carrot, red onion). Served in 2 soft corn tortillas with sautéed onions and red peppers, and cashew lime dressing.

    $12.00
  • “TACO PASTORIUS” - Miso Pork Tacos (GF)

    Pulled pork and veggie slaw (green cabbage, carrot, and red onion). Served in 2 soft corn tortillas with sautéed onions and red peppers, and miso aioli.

    $12.00
  • House Salad (V) & (GF)

    Mixed greens, cucumbers, tomatoes, red onion, shredded carrot, and sunflower seeds. Served with balsamic vinaigrette on the side.

    $7.50
  • Caesar Salad (V) & (GF)

    Mixed greens, chickpea croutons, coconut bacon, and cashew Caesar dressing mixed together.

    $9.50
  • Bangkok Curry Bowl (V) & (GF)

    Rice noodles and mild/medium spiced red coconut curry in a large bowl. Garnished with curled carrot, sesame seeds, and a wedge of lime.

    $13.00
  • Winter Harvest Bowl (V) & (GF)

    Brown rice, purple cabbage, sweet potato, red onion, and Brussel sprouts in a large bowl. Garnished with curled carrot, tahini dressing on top, and a lemon wedge.

    $13.00
  • Banh Mi Bowl (GF)

    Brown rice, kimchi, veggie slaw, and a choice of pork or marinated tofu (V) in a large bowl. Garnished with sesame seeds, cilantro, and cilantro lime cashew dressing on top.

    $13.00
Events
X